Wednesday, 6 October 2021

Food Service Equipment Market Is Projected To Reach Approximately $50.01 Billion By 2028: Grand View Research Inc.

 



Changing food consumption patterns, increased demand for takeaways, and the expanding hospitality sector are some of the key factors driving the market. Furthermore, factors such as increasing digitalization, the need for sustainable and eco-friendly equipment, and stringent consumer safety norms are expected to create promising growth opportunities for the market in near future. The market has rapidly evolved in accordance with the changing needs of clients for outfitting their kitchen spaces. Changing social customs, coupled with technological progressions, have created a dynamic marketplace for the equipment used in the end-use sector.

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